I am a student at in Uru Mānuka. In 2020 I was a year 9 and in 2021 I will be a year 10. This is a place where I will be able to share my learning with you. Please note....some work won't be edited - just my first drafts, so there may be some surface errors. I would love your feedback, comments, thoughts and ideas.
Friday, 29 May 2020
language of film
Friday, 22 May 2020
Food storges
This is three categories of storage and I had to put the types of food in the correct categories.
Cupboard 1. honey 2. Sealed chips 3. sugar 4. gravy 5. egg 6. rice 7. bread 8. soup | Freezer 1.Ice cream/ iceblocks 2.bread 3.milk 4.chicken 5. Butter 6. ice 7. fish 8. Vegetables | Fridge 1. butter 2. Milk 3.cream 4. Buttercream 5. cheese 6. ice 7. bread 8. pies |
How to stop the growth of bacteria
WHAT IT NEEDS TO GROW | HOW TO STOP |
FOOD | Make sure all food is covered or stored Precisely |
OXYGEN | Food is stored in containers |
NEUTRAL ENVIRONMENT | clean surfaces with antibacterial spray |
TEMPERATURE | Food stored in the freezer -18 |
MOISTURE | Food has to be left to cool before stored in the fridge to bypass condensation |
TIME | Food has to be stored within 2 hours of serving |
Thursday, 21 May 2020
Sunday, 3 May 2020
media, mental and emotional
Phobias
- Arachnophobia (fear of spiders)
- acrophobia (fear of heights)
- Hydrophobia (fear of water)
- ophidiophobia (fear of snakes)
- Anatidaephobia(fear of being watched by a duck) this is not technically a phobia but it is a real fear but not taken seriously as phobias are extreme fears but the is a real fear.
- Nephophobia (fear of clouds)
- pogonophobia (fear of beards)
- onomatophobia, fear of names